Paula of bell'alimento proves that a Digital Flip Thermometer from Sur La Table (and a beef roast) can be sexy.Sur La Table is sponsoring a wonderful giveaway here at Kitchen Play. Simply recreate any of the 6 recipes from this month's Progressive Party, post about the experience on your blog … [Read more...] about A Manzo alla Panna {Beef Roast with a Parmigiano Reggiano and Cream Sauce}

Pamela from My Man's Belly knows that it's good to eat your veggies. The Sur La Table Swissmar V Slicer inspired her to re-imagine Ratatouille so that she actually enjoyed eating those veggies, too.Sur La Table is sponsoring a wonderful giveaway here at Kitchen Play. Simply recreate any of the 6 … [Read more...] about Grilled and Stacked Ratatouille Salad

Using the Kuhn Rikon Swiss Chop from Sur La Table, Quyen from Kitchen Runway creates an amuse bouche that will definitely leave your mouth happy. Not to mention that the Swiss Chop makes such quick work of assembling the guacamole, your clean-up crew will be happy, too! Sur La Table is sponsoring a … [Read more...] about Grilled Shrimp, Mango & Guacamole Bites

How appropriate that Chrystal and Amir from The Duo Dishes received the Trudeau Perfect Mix from Sur La Table to create a signature cocktail. Usually considered an oil and vinegar "duo," the Perfect Mix is put to new, delicious use in the hands of this talented "Duo".Sur La Table is sponsoring a … [Read more...] about Nectarine Bourbon Cocktail

For the debut of the Wine Pairing SideCar Series, Chateau des Charmes teams up with Isabelle from Good Food, Good Wine and a Bad Girl to bring you a selection of varietals and blends that perfectly complement the recipes from this month's Progressive Party. … [Read more...] about Wine Pairing: Chateau des Charmes