This month we’ve put 29 talented food bloggers to work coming up with 29 new ways to use Jarlsberg Dip. The newest member of the Jarlsberg family, Jarlsberg dip is sure to become an instant favorite, with its creamy combination of shredded Jarlsberg, red onion and real mayonnaise. And don’t forget, 2012 is a Leap Year, so make sure to check back every day as we reveal the 29 delicious serving suggestions from our team of creative home cooks!
February 1: Good Cook Doris
February 2: A Little Bite of Life
February 3: Food She Thought
February 4: The Kitchen Minions
February 5: Fritos and Foie Gras
February 6: Food for Thought
February 7: The Boys Made Me Do It
February 8: My Naturally Frugal Family
February 9: Dexter's Super Savvy Mommy
February 10 Cowgirl Beans
February 11: Bran Appetit
February 12: Food Babbles
February 13: Try It You Might Like It
February 14: Banana Wonder
February 15: Under the Copper Tree
February 16: Kimchi Mom
February 17: Farm Girl Gourmet
February 18: Seriously Soupy
February 19: Flour on My Face
February 20: Heather's Food Diary
February 21: Creative Cooking Gluten Free
February 22: Sarah in the Kitchen
February 23: Cake Student
February 24: Cave Cibum
February 25: Eat N Listen
February 26: Cookistry
February 27: Skinny Fat Kid
February 28: Sweetly Serendipity
February 29: Licious: a Food Blog
Jarlsberg is also hosting a giveaway on their facebook page. The giveaway includes a tailgate tote stocked with:
- Jarlsberg Lite Cheese
- new Jarlsberg Cheese Dip
- Snofrisk (a Norwegian style cream cheese)
- crispbreads
- honey crèmes
- honey vinegar.
So head on over to the Jarlsberg USA blog for more information.
Sweepstakes rules:
No Purchase Necessary. Void where prohibited. Promotion open only to residents of continental US (excluding Alaska). Must be 18 years or older. Promotion ends February 29, 2012 at midnight, EST. One winner drawn at random from all eligible entries. Prize valued at approximately $70.
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